Omega-3 feta dip

Your Hearts’ Ally

Our Plant Based Omega-3 fatty acids 

  • Omega 3 fatty acids 62,4% 62,4%
  • Omega 6 fatty acids 13,7% 13,7%
  • Omega 9 fatty acids 14,7% 14,7%
  • other fatty acids 9,2% 9,2%
Learn more for yours hearts’ ally

30% FETA P.D.O.

Feta is the traditional Greek white cheese made in Greece from a mixture of sheep (70%) and goat’s (30%) milk.

25% MIZITHRA P.D.O.

Feta is is a fresh cheese made with milk and whey from sheep (70%) and goats (30%) milk.

25% Greek Yogurt

Strained yogurt, Greek yogurt, is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt’s distinctive sour taste.

Greek Yogurt

Healthiest Yogurt

30% FETA

Probiotics

Greek yogurt is packed with probiotics by adding yogurt culture.

Probiotics are healthy bacteria that can help boost your immune system and decrease stomach issues, such as diarrhea and pain.

 

Tip: Greek yogurt is the most popular source of probiotics.

Calcium

Calcium is key to building strong muscles and helping your vital organs function. Your body also doesn’t produce calcium on its own. Without enough calcium, children may not grow as tall as possible and adults can be at risk for osteoporosis

Tip: Greek yogurt has almost 19% of your daily value for calcium.

B-12

Your body needs vitamin B-12 for red blood cells to form, brain functions, and DNA synthesis
One serving of Greek yogurt can have up to 21% of your daily value.

Tip: People who are vegetarian usually lack vitamin B-12 because the vitamin is naturally found in animal products. 

A workout recovery food

Greek yogurt is rich in the amino acids which make up proteins, and proteins are the building blocks for regenerating muscle tissue and repairing fiber damage.

Longevity More Benefits

100% Fresh Milk

Longevity Diet has the privilege of offering products that has been exclusively produced with 100% fresh milk. We do not storage milk, we only take the milk of the day and immediately we produce our products.

100% Natural

We use ingredients of 100% natural processes and 100% natural sources.

Our innovation protocol is developing products without the use of hard manufacturing and production processes.

No Preservatives or Additives

Innovation does not require tactics that of applying a live ingredient to a fresh product.

We do not add ingredients or additives to better the taste or offer a health benefit.

Our products are 100% traditional & natural.

Longevity ω

Longevity ω feta dip combines the pure Greek Feta & Yogurt with the benefits of omega-3 fatty acids

Longevity ω – Olives

Feta Dip

Longevity π - Cow 2%

Ingredients

Semi skim Cow MILK

MILK proteins

Yogurt Culture

Grape polyphenols extract

Total Milk % : 99%

Nutritional Facts

NUTRITIONAL TABLE                      100 g
Energy                                    74kcal/310kJ
Fat                                                            2 g
  of which saturated                           1,4 g
Carbohydrates                                    4,9 g
  of which sugars                                 4,9 g
Proteins                                                   9 g
Salt                                                      0,11 g
Total Solids 16,75%

Keep refrigerated 4-6°C
Milk Origin: Greece
Consume within 2 days after opening

Attributes

Protein: High 9gr / 100gr

Antioxidant activity: High 6 times more potent in antioxidants

Milk: 100% Fresh Milk

Calories: Low 74 / 100gr

Fat: Low 2%

Preservatives/Substitutes: No

Longevity ω – Florinis Peppers

Feta Dip

Longevity π - Mix

Ingredients

Sheep MILK

Yogurt Culture

Grape polyphenols extract

Total Milk % : 99%

Nutritional Facts

NUTRITIONAL TABLE                      100g
Energy                                96 kcal/ 399 kJ
Fat                                                           6 g
  of which saturated                          3,9 g
Carbohydrates                                   4,8 g
  of which sugars                                4,8 g
Proteins                                               5,6 g
Salt                                                      0,11 g
Total Solids 17,25%

 

Keep refrigerated 4-6°C
Milk Origin: Greece
Consume within 2 days after opening

 

Attributes

Antioxidant activity: High 6 times more potent in antioxidants

Milk: 100% Fresh Milk

Proteins: More & Better quality than cow milk

Lactose: Very Low

Calories: Low 96 / 100gr

Preservatives/Substitutes: No

Production Certifications

Quality & Environmental Management

Food Safety Management Systems

 

Hellenic Food Authority

Vegetarian Approved

BRC

IFS

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